Pork Chops & Peaches

I frequently make pork chops in the oven, but this stovetop recipe is something special. I don't know if it's the thrill of the flambé or whether it's the sweet, charred peaches that gives it its edge. Whatever it is, it works for me. Who's hungry? Vincent and I, so this dish is for two. … Continue reading Pork Chops & Peaches