Making your own marinade is so rewarding, and fun. I always feel a little bit like an alchemist concocting a magical potion of which I'm not yet sure what the effects will be. This marinade is a robust savoury yet slightly sweet blend of spices, tomato paste, soya and Worcester sauce with a dollop chutney. … Continue reading Chicken Marinade
I frequently make pork chops in the oven, but this stovetop recipe is something special. I don't know if it's the thrill of the flambé or whether it's the sweet, charred peaches that gives it its edge. Whatever it is, it works for me. Who's hungry? Vincent and I, so this dish is for two. … Continue reading Pork Chops & Peaches
I love peas. In summer I eat handfuls of frozen peas as a refreshing and crunchy snack, and in winter I regularly enjoy it in stews and soups. This side dish turns the ordinary pea into a fresh, zesty mouthful with a kick. Added bonus: it works hot or cold. Who's hungry? Vincent and I, … Continue reading Peas with Mint, Garlic & Chilli
What's great about tortillas is that they're basically just sleeping bags for any mixture of ingredients and sauces, helping you take one big bite of it all at once. I love it! This time we had some leftover spicy rice that Vincent made with a previous meal. All I had to do was add steak … Continue reading Steak Tortillas
Even though frittatas are typically seen as breakfast or lunch dishes, I like them any time of day or night. In fact, I made this one for dinner last week. This combination might seem a little strange but believe me, the broccoli is a nice addition. It adds a lovely pop of green and texture … Continue reading Frittata with Bacon, Broccoli & Mushrooms
I'm an Afrikaans girl, so it's a given that I adore lamb chops. I'm also a workaholic who's not too keen on effort in the kitchen after a long day. This one-dish wonder ticks all my boxes. Chops, veg, tomato goodness, one dish to pop into the oven and forget about -- it's almost too … Continue reading Lamb Chops in Tomato Sauce with Hasselback Veg
This is not a recipe post. This is something special -- something I never expected, but am so happy to share with you. I have been nominated for a Sunshine Blogger Award! Thank you from the bottom of my heart, Ella, for recognising my blog and nominating me. Go check out Ella's incredible food blog … Continue reading Let the sunshine in
Jana Cooks 