I frequently make pork chops in the oven, but this stovetop recipe is something special. I don't know if it's the thrill of the flambé or whether it's the sweet, charred peaches that gives it its edge. Whatever it is, it works for me. Who's hungry? Vincent and I, so this dish is for two. … Continue reading Pork Chops & Peaches
I'm not really a window shopper. I'm more of a get-in-and-get-out with my shopping list in tow kind of girl. But, I do love a jam-packed condiments aisle. Excuse the pun 😉 Last week I spotted an interesting pot of apricot and cashew relish and immediately knew I wanted to use it with pork. As … Continue reading Apricot & Cashew Pork Chops with Roast Veg
Jana Cooks 